Leave his homeland for more than 20 years now, there are no more opportunities and mother picking spring tea, mother was making tea. After mother older, a set of tea technology are all passed to the little brother. Tomb-grain rain season a year, I will receive a new tea from home. Wandering time abroad, have seen a lot of tea, but I do love alone the spring in my hometown, almost to non tea drink in their proportions. This not only because their tea is no pollution, no addition of any pigment a green beverage, but because in this beautiful fragrance of tea, you can smell the taste of home, mother's taste.
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